News Archives -- News Releases and NEWS NOW
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News and Releases
- A multistate five-year research project led by IPIC seeks to increase pork producers’ profits by improving the survivability of their animals. IPIC director Jason Ross leads the overall effort of this pig survivability project which includes Kansas State University and Purdue University scientists. The overarching goal is to improve swine survivability by 1 percent or more each year.
- The newest swine faculty member at Iowa State University, Laura Greiner, said she’s ready to combine her education and private industry research experiences to create a great experience for students and pork producers. Since her start date in early November, she's been refamiliarizing herself with Iowa State’s animal science department, faculty, staff and students, and is enthusiastic about this step in her career.
- The recent spread of African Swine Fever in China has elevated the importance of biosecurity measures in reducing the risk of a domestic or foreign animal disease entering farms. Iowa Pork Industry Center and Iowa State University Extension swine specialists have developed a no-cost workshop “Biosecurity Best Practices for Pork Producers” that uses a variety of methods to help attendees learn about, develop and prioritize biosecurity practices.
- Planning to apply manure soon? The Iowa DNR reminds all applicators to be aware of saturated soil, high running streams and ponded fields, any of which can affect timing and location. This DNR news release offers tips on making appropriate choices for your needs.
- This ISU Extension hydrogen sulfide safety series are quick reads of vital information.
- African Swine Fever is a serious, highly contagious, viral disease. It can spread rapidly in pig populations by direct or indirect contact, and can persist for long periods in uncooked pig products, facilitating its introduction into new areas. Multiple outbreaks have been identified in China and other countries. Our ASF page has more info.
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