Iowa Swine Day June 30, 2016
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Human health impacts of antibiotic use in animal agriculture: Beliefs, opinions, and evidence
Dr. Peter Davies, professor, Veterinary Population Medicine, University of Minnesota, St Paul, MN
Farmer-led efforts to improve water quality
Sean McMahon, executive director, Iowa Water Quality Alliance
21st Century sustainable agriculture and pork production
Sandra Vijn, director of food sustainability, World Wildlife Fund, Washington, D.C.
The good, the bad, the election: Handicapping the economic prospects for pork production and the economy, all rolled into one
Joe Kerns, managing director, Kerns and Associates, Ames, IA
Concurrent session 1
FDA Guidances 209 and 213, Veterinary Feed Directives and FSMA
Dr. Cassie Jones, assistant professor, Grain Science and Industry, Kansas State University, Manhattan, KS
High farm productivity with low antimicrobial consumption: Is it possible?
Michael Agerley, DVM, , SvineVet, Haderslev, Denmark
Controlling recombination: How gene editing may impact pig breeding
Dr. Bill Christianson, chief operating officer, Genus PIC, Hendersonville, TN
Considerations in nutrition and management tactics for starting weaned pigs, especially those challenged with respiratory disease (2 files)
Wayne Cast , director of nutritional services, NutriQuest, Mason City, IA
Dr. Cameron Schmitt , Pipestone System, Independence, IA
Concurrent session 2
Our experience in converting to pen gestation: Balancing existing facility design and performance
Dr. Noel Williams, chief operating officer, Iowa Select Farms, Iowa Falls, IA
Principles and practices to increase ventilation success
Dr. Steve Hoff, professor, Agricultural and Biosystems Engineering, Iowa State University, Ames, IA
How to assess older facilities and determine best ROI for repairs and remodels
Tracy Borkowski, director of maintenance operations, Iowa Select Farms, Iowa Falls, IA
Integrating filtration with your ventilation system: Are you positive?
Rick Zimmerman, Midwest Environmental Specialists, Peoria, IL
Concurrent session 3: What's new in research at Iowa State University
Manure in a changing world: Water conservation, diets, equipment, and application decisions to get more from manure
Dr. Dan Andersen, assistant professor, Agricultural and Biosystems Engineering, Iowa State University, Ames, IA
Are more feed efficient pigs really less robust and more susceptible to disease?
Dr. Jack Dekkers, distinguished professor, Animal Science, Iowa State University, Ames, IA
Optimizing the use of dietary fats: quality control, nutritional value and practical applications
Dr. John Patience, professor, Animal Science, Iowa State University, Ames, IA
Producers strive for full value pigs™ - What about full-value pork?
Dr. Ken Prusa, professor, Food Science and Human Nutrition, and Animal Science, Iowa State University, Ames, IA
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